Best Wagyu Beef in Singapore at a Thai Fine Dining Restaurant
Discover Where to Find the Best Wagyu Beef dishes in Singapore at a Finest Thai Fine Dining Restaurant
Sure, you’ve had Wagyu in steakhouses, hotpots, and Japanese yakiniku grill restaurants. But have you ever had it with a fiery Thai green curry? Or wok-fried with holy basil and chili? If not, you’re seriously missing out. Thai fine dining takes Wagyu beef to a whole new level, and we’re here to spill the secrets on where to try it in Singapore.
Wagyu Beef: Why It Makes Every Dish Incredible
So we’ve had a lot of great meals before, big deal. But there’s something about fresh Wagyu that just hits different. That signature marbling of meat that came form highly raise wagyu cattle farm. It melts into every dish, turning even the simplest bite into something unforgettable. A perfectly seared appetizer, a slow-braised masterpiece, or a bold, umami-packed pairing. Every dish gets a little more magic with Wagyu. It’s the kind of indulgence that makes you slow down, savor, and appreciate the craft behind it. And really, isn’t that what good food is all about?
Best Thai Restaurant with Delicious and Quality Wagyu Dishes worth trying
At Sarai Fine Thai, we take premium and high quality Wagyu into the equation. This isn’t just about Thai food; it’s about tradition meeting indulgence, the kind that lingers long after the last bite. Located in Tanglin Mall, Sarai Fine Thai plays with bold flavors and modern techniques. Giving classic dishes a refined twist. And if you’re wondering what happens when silky, marbled Wagyu meets punchy Thai flavors—trust us, you’ll want to find out.
The Excellent Taste of Wagyu on most loved Thai cuisine at Sarai Fine Thai
It’s one thing to love Thai food, but it’s another to enjoy it with the experience of Wagyu beef. That’s exactly what Sarai Fine Thai brings to the table. And let’s be honest, once you’ve had your favorite Thai dishes elevated with Wagyu meat, there’s no going back.
Must-try Thai dishes with Wagyu Meat
1. Deep-Fried Marinated Wagyu Beef with Sticky Rice ($28)
A crispy, flavorful bite of deep-fried marinated Wagyu beef. Paired with warm, chewy sticky rice. This dish is a perfect blend of crunch and tenderness. The beef’s rich umami notes are enhanced by Thai spices, making it an irresistible appetizer or snack.
2. Grilled Wagyu Beef Salad with Seasonal Vegetables ($28)
This classic Thai salad gets an upgrade with slices of perfectly grilled Wagyu beef. Tossed with fresh, seasonal vegetables and a zesty Thai dressing. The beef’s buttery texture complements the crisp veggies, creating a refreshing yet indulgent dish.
3. Dry Green Curry with Wagyu Beef and White Turmeric ($36)
Our take on green curry is something special. Instead of the usual creamy version, we serve it dry-style, allowing the aromatic spices and white turmeric to coat each tender piece of Wagyu beef. The result? A bold, herbaceous dish with deep, earthy flavors.
4. Grilled Australian Wagyu Sirloin in Aromatic Panang Curry Sauce ($34)
This dish features grilled Australian Wagyu sirloin, cooked to perfection and bathed in a velvety Panang curry sauce. The sweet, nutty flavors of the curry pair beautifully with the beef’s deep umami, making each bite rich and satisfying.
5. Grilled Wagyu Beef with Young Coconut Meat and Siamese Cassia Curry ($36)
A true standout, this dish blends succulent grilled Wagyu beef with the sweetness of young coconut meat and the warm, slightly bitter notes of Siamese cassia curry. It’s a perfect harmony of flavors that showcases the depth of Thai culinary traditions.
6. Stir-Fried Wagyu Tenderloin Cube with Black Pepper Sauce and Capsicum ($38)
For those who love a bit of heat, this dish is a must-try. Juicy Wagyu tenderloin cube cut are wok-tossed in a bold black pepper sauce with crunchy capsicum, delivering a delightful mix of spice and smokiness.
7. Stir-Fried Soy Sauce Noodles with Wagyu Tenderloin, Kailan, and Egg ($30)
Comfort food at its finest—our stir-fried soy sauce noodles feature tender Wagyu beef, fresh kailan, and a perfectly cooked egg. All coated in a savory soy sauce glaze. It’s hearty, satisfying, and packed with umami.
Experience Thai Fine Dining with the Richness of Wagyu
At Sarai Fine Thai, we keep Thai flavors authentic while elevating them with the freshest produce and premium Wagyu steak. Our chef takes special care in the processing of each dish, ensuring an exceptional balance of flavour and texture. From casual meal or a date, our selection of gourmet dishes pairs beautifully with a glass of wine.
Beyond taste, our dishes stand out for their artistry. Bring your family and friends, explore our menu, and savor every bite of our well-known creations. Let us enable you to enjoy a wonderful, tasty experience everyday.
Book via concierge at +65 8303 1863
Address: Tanglin Mall 163 Tanglin Road #03-122 Singapore 247933