Best Thai Curry in Singapore: Top Thai Restaurant Spot

Discover What Are the Best Thai Curry Dishes in Singapore and where to find them

Thai curry is a masterpiece of flavor. Where rich coconut milk meets a perfect blend of spicy, sweet, and savory. From the heat of a fiery red curry or the fragrant depth of a green curry, each dish brings its own bold character.

With ingredients like tender meats, fresh herbs, and a variety of vegetables. Thai curry is comfort food at its finest. If you’re on the hunt for the best Thai curry in Singapore. These top spots will give you the ultimate curry experience that’ll have you coming back for more!


Where to Find the Best Thai Curry in Singapore?

Sarai Fine Thai

The beauty of Thai curry is in its variety. From the spicy red to the tangy green or mild yellow, each curry offers a unique mix of heat, salt, sweetness, and sourness.

At Sarai Fine Thai, you’ll find some of the best traditional Thai curries in Singapore. The flavors are bold, comforting, and packed with authenticity. If you're craving a real taste of Thailand, Sarai is the place to be!


Overview of Thai-style Curry

Thai-style curry has its roots in traditional Thai cooking, influenced by neighboring countries like India and Malaysia. The use of curry paste, made from fresh herbs and spices like lemongrass, galangal, and kaffir lime. It distinguishes it from other curry types.

Historically, Thai curry evolved from Indian curry, introduced through trade and cultural exchange. Over time, regional variations developed, with each featuring different spice levels and ingredients. Today, Thai curries—red, green, yellow, and massaman.


Best Thai Curry Dish to Try at Sarai Fine Thai

Sarai Fine Thai is known for its exquisite and authentic Thai curry offerings. Each dish crafted with bold flavors and high-quality ingredients. Here’s why each curry is a must-try:

Dry Green Curry with Wagyu Beef & White Turmeric ($36)

This rich curry combines the tender, melt-in-your-mouth Wagyu beef with the unique essence of white turmeric. It creates a dish that is both luxurious and full of flavor.

Red Curry with Chicken Breast, Thai Eggplant & Basil ($28)

A flavorful classic with tender chicken breast, Thai eggplant, and aromatic basil. This dish offers a perfect balance of heat, sweetness, and freshness, making it a comfort food favorite.

Sour Curry with Tiger Prawns & Heart of Palm ($36)

A zesty, tangy curry with succulent tiger prawns and crunchy heart of palm. This dish stands out for its bold sour flavors, perfect for those who love a tangy kick in their curry.

Jungle Curry with Young Peppercorn & Wild Ginger, Choice of Toothfish or Frog Leg ($36)

A vibrant, spicy curry made with wild ginger and young peppercorns. This dish is a true adventure for your taste buds, offering the choice of toothfish or frog leg for a distinctive experience.

Grilled Australian Wagyu Sirloin in Aromatic Panang Curry Sauce ($34)

The rich, grilled Wagyu sirloin pairs beautifully with the aromatic, coconut-based Panang curry. This dish a luxurious and flavorful combination of meats and spices.

Grilled Wagyu Beef with Young Coconut Meat & Siamese Cassia Curry ($36)

This dish features perfectly grilled Wagyu beef. Complemented by the subtle sweetness of young coconut meat and the earthy notes of Siamese cassia curry. This is a must-try for meat lovers.

Deep-Fried Soft Shell Crab Stir-Fried in Yellow Curry with Red Chili, Chinese Celery, Spring Onions, and Egg ($28)

Crispy soft shell crab in a fragrant yellow curry, balanced with the spice of red chili and the freshness of herbs. This dish offers the perfect crunch and curry combo that’s hard to resist.

Southern Coconut Curry with Flower Crab & Asian Pennywort ($40)

A delightful combination of creamy coconut curry, delicate flower crab, and fresh Asian pennywort. This dish captures the essence of southern Thai flavors and is ideal for those who love a rich, savory curry experience.


Tips for Eating Thai Curry Like a Local

To eat Thai curry like a local, mix it with steamed jasmine rice for a balanced meal. Thai curries are often part of a multi-dish spread, where you enjoy a variety of flavors. Take your time to savor the rich, bold flavors of the curry. Appreciating the harmony between the spices, heat, sweetness, and savory elements.


Why Sarai Fine Thai Stands Out in Singapore’s Thai Food Scene

When it comes to Thai curry, Sarai Fine Thai is a standout in Singapore. With over 27 years of experience in Thai kitchen and culinary. Expert Chef Lisa brings a wealth of knowledge and passion to every dish. Using only the freshest ingredients, she expertly crafts traditional curries that are as authentic as they come.

With expertise to craft traditional with modern Thai twist menu. Some other must-try Thai dishes aside from curries are, mango sticky rice, pad thai, and tom yum soup. They also have pineapple fried rice with thai basil and fried chicken dishes. making it the ideal spot for anyone craving an unforgettable Thai curry experience.

From the rich flavors to the perfect balance of spice, Sarai’s commitment to quality shines through. Sarai Fine Thai is conveniently located at Tanglin Mall. Just a stone's throw away from Orchard Road. 


Looking for the Best Thai Curry in Singapore? Here’s Where to Go!

If you're craving authentic, flavorful Thai curry in Singapore, Sarai Fine Thai is the place to be. With its carefully crafted dishes, high-quality ingredients, and expert chefs, it's a must-visit for curry lovers. Along with their signature curries, don’t miss their delicious boat noodles!

Whether you're new to Thai food or a long-time fan, Sarai offers an unforgettable experience. So, why wait? Head over to Sarai Fine Thai at Tanglin Mall and treat yourself to the best Thai curries and boat noodles in Singapore!

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