Royal Thai Cuisine Singapore: Sarai Fine Thai | Authentic Thai Food

Experience Authentic Royal Thai Cuisine in Singapore: Sarai Fine Thai

"Royal Thai Cuisine" refers to a refined culinary tradition in Thailand that originated in the royal palaces. It is characterized by its meticulous preparation, use of high-quality ingredients, and elaborate presentation. Royal Thai Cuisine is often associated with the royal court of Thailand and reflects centuries-old traditions of Thai gastronomy.

Key features of Royal Thai Cuisine include:

  1. Elegance and Sophistication: Dishes are prepared with precision and attention to detail, emphasizing both visual appeal and taste. Presentation plays a significant role, with dishes often garnished and arranged in intricate patterns.

  2. Use of High-Quality Ingredients: Royal Thai Cuisine typically uses the finest and freshest ingredients available, reflecting the importance of quality in royal dining.

  3. Balanced Flavors: The cuisine balances five fundamental flavors: spicy, sour, sweet, salty, and bitter. Each dish aims to achieve a harmonious blend of these flavors.

  4. Influence of Tradition and Ritual: Many dishes in Royal Thai Cuisine have historical significance and are associated with ceremonial occasions and royal rituals.

  5. Preservation of Culinary Heritage: The preparation methods and recipes of Royal Thai Cuisine are often passed down through generations, preserving cultural and culinary heritage.

Sarai Fine Thai: Authentic Royal Thai Cuisine Haven in Singapore

Sarai Fine Thai stands out as an authentic haven for Royal Thai Cuisine in Singapore, offering a culinary experience that transports diners to the heart of Thailand's rich gastronomic heritage.

Led by Chef de Cuisine Chimkit Khamphuang, affectionately known as Chef Lisa,  boasts over her 27 years of culinary mastery rooted in the traditions of Isan, Thailand. Chef Lisa's dedication to her Thai heritage infuses every dish with authenticity and passion, ensuring that each bite at Sarai Fine Thai is a true reflection of Royal Thai Cuisine.

Here are some of Sarai Royal Thai Dishes:

Mieng Kor Moo Yang is a dish where grilled Iberico pork collar is wrapped in betel leaves, creating a delightful blend of flavors and textures that showcase Thai culinary expertise.

Gaeng Kee Lek Neua Yang is a dish featuring grilled Wagyu beef served with tender young coconut meat in a flavorful Siamese cassia curry sauce.

Tom Yum Nam Sai is a clear and refreshing Thai soup made with assorted vegetables and mushrooms.

Kanom Piak Poon is a Thai dessert consisting of three pieces of pandan coconut pudding, enriched with tender young coconut meat for a delightful taste of Thailand's sweet culinary heritage.

Pad Moo Namprik Goong is a Thai dish where pork collar is stir-fried with a savory relish made from dried shrimp paste. It combines the rich flavors of pork with the intense umami taste of the shrimp paste, creating a satisfying and aromatic meal typical of Thai cuisine.

Tod Mun Khao Pod consists of four pieces of deep-fried corn fritters served with seasonal leaves and a spicy dipping sauce, offering a flavorful Thai snack that blends crispy textures with a hint of spice.

Tau Hu Oob Woonsen is a dish featuring baked tofu with glass noodles, ginger, and shiitake mushrooms. It's a flavorful Thai dish where the tofu absorbs the aromatic flavors of ginger and mushrooms, combined with the light texture of glass noodles, creating a satisfying and wholesome meal.

Click here for the full Main Rediscovery menu.

Click here for the full Vegetable Rediscovery menu.

At Sarai, diners are treated to more than just a meal; they embark on a sensory journey through sumrub, a traditional Thai-style dining experience that embodies warmth, hospitality, and culinary excellence. The meticulously curated menus are crafted to evoke a sense of belonging and gastronomic satisfaction, presenting classical Thai dishes beloved by the royal family.

Visit us at:

TANGLIN MALL
163 Tanglin Road #03-122
Singapore 247933
Tel: 3125 5142

OPERATING HOURS :
Monday to Sunday:
11.30 am to 3 pm, 5.30 pm to 10 pm
Last Order: 9:30 pm

For Bookings and Reservations Contact us at:

Tel: 3125 5142 or email at: mail@createries.com or  sales@createries.com (please indicate "Sarai" in the email subject) 

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Thai Restaurant in Singapore: Sarai Fine Thai

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